If you’re trying Scotch eggs for the first time, you’re in for a treat! A popular snack food in the U.K., Scotch eggs can be found there in grocery stores, gas stations, and everywhere in between. I had my first Scotch egg about 10 years ago at a local British-style pub. They are a guilty pleasure of mine, with which considerable discipline must be exercised to eat them in moderation. While Scotch eggs may not share the British prestige of officially protected geographic status like a Buxton blue or a Melton Mowbray pie, they are still clutched close to the heart by many adoring fans…which is where I always kind of envision them resting as I eat them, bypassing the stomach altogether.
The first Scotch egg is claimed to have been invented by a London department store in the late 1730’s, however, some believe they may have been adapted from much older Moghul dishes. The version we presented…
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