We still don’t have a great place to garden but it is improving each season. Pesky critters were quite a problem last year so we are working to improve this as well as the poor clay soil at the new house.
This plot might seem too ambitious but, if you shop wisely for seed in bulk, even a low-yield from a garden this large would really supplement the family needs. Small packets from the hardware store really add up to high cost so I suggest ordering directly from some of the larger seed companies; it’s easy and fun to shop the catalogs. They are generous with coupons and discounts for small-timers like us so, if you are considering a garden at all, I suggest singing up. Here are the two I have used for years.
Just a short show-and-tell today because I needed a new eating spoon. I lost my old favorite a few weeks ago and as near as I can remember, it was about 20 years old. I remember this because it was cut from the end of a bow stave of a bow I love. Here is the new one made from Walnut harvested in southeast Missouri.
The growth rings helped determine the sweep to the handle.
It is satisfying to use something you create yourself, even if it isn’t perfect.
Maybe not as dense as Osage orange (Maclura pomifera) but walnut will hold up well and darken with time.
The board this came from was quite variable in density and color. This spoon comes from the lighter-colored part.
For me, function comes first for a tool like this but grace and beauty should not be left out of the equation.
After it was finished, the whole spoon was rubbed down with walnut oil and it will be treated again in a couple of days to help protect the wood from soaking up flavors.